What's for dinner?

The dreaded question I get asked as soon as the hubby walks in the door...which is usually the same dreaded question I tend to ask myself every morning these days as I haven't had the energy i used to before getting pregnant, therefore don't plan ahead as much as i used to. But with the new year and a new baby on the way it's something I need to get back into the habit of, especially to get the freezer full that last month of pregnancy so we're not eating out/boxed meals for 6 weeks.

So to help myself get into the habit I'll be posting every evening "What's For Dinner"...sometimes it'll be a new recipe like tonights, a family favorite or the ever popular "left over night" or "fend for yourself night" (of course little man is exempt from this as his idea of fending for himself would be orange juice, ice cream and some doritos : )

Tonight's "What's For Dinner" is this new twist on a classic comfort dish. I'll post pictures later of my finished product cause now I need to go so I can call my mom and get her recipe for the best country gravy you've ever had (secret ingredient...white sugar...makes it a knock your socks off kinda gravy).

Garlic Chicken Fried Chicken

Until then...

*Daneal*